Columbus International Airport develops new food & beverage options

USA. John Glenn Columbus International Airport is transforming its food & beverage offer with several new options including a Starbucks unit located in baggage claim.

This marks the fifth Starbucks at the airport, all operated by HMSHost. The travel restaurateur is also set to expand its Starbucks unit in Concourse C in the second quarter of the year.

Also opening in Concourse C later this year are a Donatos full-service restaurant and bar, which replaces Johnny Rockets, and a PGA Tour Grill replacing Buckeye Hall of Fame Café.

 

During the construction period, a food & beverage kiosk will be available along with Samuel-Adams-themed bar and restaurant American Craft Tavern, which opened in July 2017.

Columbus Regional Airport Authority Interim President & CEO Tory Richardson stated: “As our passenger numbers continue to grow, we remain committed to providing individuals convenient access to food and retail so they can have the most enjoyable experience possible.”

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